from admin | Mar 28, 2019 | A2 Milk
The milk of our selected Fleckvieh cows is not only richer in content, but also particularly well tolerated due to its special protein composition. Our junior Lukas Pichler tests A2 whole milk, fresh from our farm, and it tastes just right...
from admin | Feb 27, 2019 | A2 milk
A2 Milk The milk that is better tolerated, but is produced in the same way as "normal" milk: The difference is made by a single amino acid in the milk protein beta-casein - in A1 milk the protein chain is split, in A2 milk it is not. This split...
